Tag Archives: vegetarian

Recipe: Caramelle with cheese, spinach, and roast vine tomatoes.

An easy Sunday night supper for you.  All right, I might be a bit out of touch in claiming that an “easy” meal involves making your own filled pasta from scratch, but really, start cutting corners in that department and … Continue reading

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Recipe: Kohlrabi soup with sweetbread fritters

One of the many idiosyncrasies of the Australian/English/American composer and pianist Percy Grainger was that when composing, he eschewed the traditional Italian directions on his scores (“allegro”, “rallentando” etc), in favour of English (“fast”, “slow off” etc).  This looks weird … Continue reading

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Recipe: Plum Chutney

Today I am promulgating a recipe for plum chutney.  It is a modified version of a recipe I got from a bloke who I know only as “Kilburn”, who posts on the website of a group for gay enthusiasts of … Continue reading

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